The Best Food Pairings for Kingsbarns Balcomie Lowland Single Malt Whisky
This week, we caught up with our Kingsbarns Senior Brand Manager and Balcomie Super Fan, Hannah Peebles to get the lowdown on which foods paired beautifully with our lowland single...
Building a Single Malt Distillery: Part 1 of 3 with William Wemyss
It must have been late 2012 I first heard about Doug Clement’s idea to build a new single malt distillery adjacent to Kingsbarns Golf Links in Fife. Our family...
Kingsbarns Distillery Travel Guide: New Town, Edinburgh
Following the success of our Fife Travel Guide, we've put together some of our favourite spots in Edinburgh New Town to enjoy a Kingsbarns dram and relax on your next trip to Edinburgh.
Kingsbarns Distillery Travel Guide: Fife
If you’re planning a staycation in Fife this year, we’ve put together a travel guide of some of our favourite bars, restaurants and hotels.
Happy World Whisky Day 2021!
Happy world whisky day! Today marks a day to celebrate whisky and here at Kingsbarns, we are proud to be enjoyed all over the world.
HIGHBALLS WITH KINGSBARNS
Scotch Whisky is for mixing. It’s been this way since Tommy Dewar and Alexander Walker blended Scotch for toddies and punches in the 19th century through to the first Golden...
Meet the Team: Romain Agostini, Sales Manager for France
To conclude our Meet the Team series, introducing Romain Agostini, our Sales Manager for France.
Happy Easter! Whisky x Chocolate Pairing
Happy Easter from everyone at Kingsbarns! Sarah (our Social Media and Content Assistant) was inspired to try a whisky and chocolate pairing this weekend, with the Edinburgh-based company Coco Chocolatiers.
Meet the Team: Gregor Stirling, European Regional Sales Manager
Next up in our Meet the Team series, introducing Gregor Stirling, our European Regional Sales Manager.
Meet the Team: Gareth Reid, Distiller
Next up in our Meet the Team series, introducing Gareth Reid, our Distiller at Kingsbarns.