The festive period is now upon us, and what better way to celebrate than with a rich, chilled glass of Eggnog. We've created a twist on the traditional cocktail with the addition of The Hive, adding mouth-watering citrus and honey notes to the serve.
Make your own Eggnog with The Hive at home, following these easy steps :
Ingredients:
50ml The Hive
50ml Full Fat Milk
20ml Double Cream
1 Egg
15ml Blossom Honey
Honeycomb and Nutmeg Dust (to garnish)
Method:
- Add all ingredients to a cocktail shaker and shake very well with ice
- Strain into a Coupe glass
- Dust with honeycomb and nutmeg
- Enjoy!
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